V4 Line Series

Handmade quality in industrial production: The Rheon lines offer efficient production of high quality breads.

Complete dough dividing and weighing lines by Rheon for mid-sized and industrial manufactures of bread and other dough products feature the most advanced technology for forming and portioning like the Gravimetric® Method. Our patented V4 Stress Free system® protects the dough from any damage.

V4 Series

HM Production Line

V4 Pastry / Lamination Line

Rheon Customer Consulting

Book a free consulting appointment with a Rheon customer agent.

Well-matched creativity

Encrusting Machines

Advanced technology for encrusting of bread, confectionary and savory foods.

From dough sheet to bread

V4 Stress Free Dividers

Stress Free® dough sheet formers with weighing, cut and feedback systems – our “from dough sheet to bread” system makes bread production stress free.

Endless possibilities

Optional Devices

Complementary equipment for dough sheet processing units and lines.