Rheon
V4 SR-6 Line

V4 Series
V4 Line Series

Stress Free® Bread Production Line

With the SR-6, Rheon introduces a complete production line for handmade quality bread products. The SR- 6 Line produces square bread, round bread buns and bread rolls, including all unites from a V4-Stress Free® Dough Feeder, a 6-Row Cup Rounder to a Proofer with Forming and Panning System.

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Demo Video

The V4 SR-6 Line at work.

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Technology

The V4-Stress Free® SR-Line realizes Rheon’s integrated automatic system for the industrial production of tasty and natural breads. The different units of the SR-6 Line accomplish all production steps at high capacity and precise quality.

 

The V4 SR-6 Line features all important innovations by Rheon for the dividing, portioning and forming of bread dough, such as the patented Stress Free® system, that applies zero mecanical force to the dough or the Gravimetric Method® for a highly accurate weighing and cutting of the dough sheets.

Handles young (green) and well-fermented dough

Allows high water absorption

High flexibility

Capacity

Production Capacity6400~9000 pcs./h
Weight Range60~100 g/pcs.

PDF data sheet

Rheon Customer Consulting

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Food Samples for
Rheon V4 SR-6 Line

Almond Bread
Altamura
Baguette
Blueberry Bread
Boule
Buerli
Chocolate Croissant
Ciabatta
Croissant
Curry Bun
Danish Pastry
Donuts
Filled Brioche
Filled Croissant
Filled Sweet Buns
Focaccia
Melon Bun
Milk Bread
Mixed Rye Bread
Naan
Pita
Pizza
Raisin Bread
Rolls
Rye Bread
Sausage Roll
Sourdough Baguette
Stretzel
Twist Danish
Twist onion bread
Vegetable Bread
Walnut Bread
Whole Weath Bread