Rheon
Model KN-050

Cornucopia Series
Encrusting Machines

The Rheon KN050 is a compact encrusting machine making high quality products.

Suitable not only for soft texture confectionery materials such as cookie dough, chocolate creme, mochi (rice cake), but also for soft texture savory products like potatoes or minced meat.

Since yeast dough like in rolls or Baguettes is not recommended for this model, we propose the Rheon KN551 instead.

Test our machines with your ingrediens!

Demo Video

The KN-050 at work.

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Technology

The KN-050 can produce food products within a weight range between 10 to 250 g. Moreover the fully adjustable encrusting ratio allows for an individual rate of dough thickness and filling volume. The length of the end product is variable, as well.

Cornucopia KN-050 allows for a huge variety of product form: Small, medium and large spherical encrusting is just as possible as short, long and large bar shaped encrusting. Moreover, continuous cylindrical, mosaic or swirl extrusion can be chosen from.

With optional add-on devices, the KN-050 can be individually adjusted to specific demands: Available are the Double Filling Feeder, the Solid Feeder, the Open Top Shutter the Twist Nozzle.

 

Control panel can be turned by 90°

Built-in Product Memory Unit (P.M.U.)

Machine body can be cleaned with running water

Dimensions European Model

Capacity

Output600~max. 6000 pcs./h
Product Weight Range10~250 g
Belt Speed120~2100 m/h
Product Length Range0~500 mm (Intermittent Encrusting)
Extruding Capacity(total)max. 280 kg/h

PDF data sheet

Rheon Customer Consulting

Book a free consulting appointment with a Rheon customer agent.

Food Samples for
Rheon Model KN-050

Almond Horn Cookie
Apple Pie
Arancini
Belgian Waffle
Bread Stick
Brownie
Cafe Latte Cookie
Calzone
Cannelloni
Cepelinai
Cereal Cookie
Cereal Cookie Bar
Cheese and chocolate tartlets
Cheese Filled Hamburger
Cheese filled minced meat
Cheese in cheese
Chicken Cordon Bleu
Chicken Kiev
Chinese Steamed Bun
Chocolate Bar with Almond Paste
Chocolate Chip Cookie
Chocolate Cream Mini Cake
Chocolate Mochi
Chocolate Tart
Christmas Cookie
Coeur Fondant
Conversation Tart
Cookie Bar
Cordon Bleu
Cornish Pastry
Coxinha
Crystal Dumpling
Curry Bun
Dumplings
Dumplings
Filled biscuits
Filled Brioche
Filled Churros
Filled Donuts
Filled Gnocchi
Filled Macarons
Filled Muffins
Filled Potato
Filled Quenelle
Filled Sweet Buns
Fish Cake
Fish dumplings
Flower Cookie
Flower Marzipan
Fruit Cookie
Ghanache Ball
Ginger Bread
Half Moon Pie
Hotdog
Ice Box Cookie
Knish
Kubba
Kufteta
Liver dumpling
Ma’amoul
Marguerite Cookie
Meat Bun
Meat filled coquette
Meat Loaf
Meat Pie
Meatball with egg
Meet with Olive
Melon Bun
Mini Stollen
Mochi Cream
Moon Cake
Mosaic Cookie
Open Top Apple Cake
Open Top Pizza
Open Top Tart
Pan de Hueve
Pan Fried Beef Bun
Pâté
Pelimeni
Pierogie
Pirozhiki
Potato dumplings
Potato Horn
Praline Marzipan
Pyzy
Quiche
Reibekuchen
Rum balls
Sausage Roll
Savory Beans
Savory Bread
Scotch Egg
Sesame Ball
Soft Filling Cookie
Stretzel
Stuffed Pizza
Surimi Ball
Syrki
Taquitos
Twist Cookie
Two Colors filling Bun
White Chocolate Cookie

Düsseldorf

Tiefenbroicher Weg 30
40472 Dusseldorf
Germany

Phone: +49 211-471950
Fax: +49 211-424129
E-mail: de.info@rheon.com

Ulm

Saumweg 30
89257 Illertissen (near Ulm)
Germany

Phone: +49 7303-159 941-0
Fax: +49 7303-159 941-11
E-mail: de.info@rheon.com

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