Rheon
Model VX-223 Triple Divider

V4 Series
V4 Stress Free Dividers

Weighing cut dough divider in one, two or three rows with no stress to the dough.

Weighing cut and feedback system with Rheon Stress Free system and Gravimetric Method.

Test our machines with your ingrediens!

Technology

Easy cleaning

 

Adjustable Dough Feeding Width

Connected after the Divider. Produces divided dough into a complete round shape with a smooth surface for a high quality finish

 

 

Download PDF Data Sheet

After completing the form you will get an E-Mail with the Download Link.

Rheon Customer Consulting

Book a free consulting appointment with a Rheon customer agent.

Food Samples for
Rheon Model VX-223 Triple Divider

Almond Bread
Altamura
Baguette
Blueberry Bread
Boule
Buerli
Ciabatta
Focaccia
Milk Bread
Mixed Rye Bread
Naan
Raisin Bread
Rolls
Rye Bread
Sourdough Baguette
Stollen
Twist onion bread
Vegetable Bread
Walnut Bread
Whole grain bread
Whole Weath Bread

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