Rheon Products

Rheon delivers advanced food machinery for Europe.

 

We distribute food encrusting machines, dough sheet weighing and dividing machine units as well as lines for industrial and mid-sized food manufactures. Rheon machinery enables its customers to create foods with artistic taste and individual flavours in a hand-made quality.

 

With patented technologies and innovative solutions like the Gravimetric Method®, the V4 Stress Free® Series and our “From Dough Sheet to Bread” system, Rheon machinery is leading in efficient and creative food processing.

Encrusting Machines

Advanced technology for encrusting of bread, confectionary and savory foods.

 

Rheon Food Encrusting allows the imaginative combination of various flavors by a single machine – since 1963. Well-matched tastes are encrusted to create an endless variety of products: Breads, pastry, confectionary and savory foods.

Cornucopia Series

Model KN-135

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Model KN-171

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Model KN-551

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Model KN-001 Petit Robot

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Model WN-055 Double Lane

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Mega Former

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Multi Line Series

Multi Confectioner

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Multi Head Encruster

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Multi Co-Extruder

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V4 Stress Free Dividers

Stress Free® dough sheet formers with weighing, cut and feedback systems – our “from dough sheet to bread” system makes bread production stress free.

 

Rheon’s unique V4 Stress Free® system allows bread manufactures to create damage-free dough during the forming process – with negative stress on the dough. With the unique Gravimetric® Method, our dough dividing and weighing units accurately portions the dough sheet at a desired weight or length.

V4 Series

Model VX-122

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Model VX-212 Twin Divider

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Model SR-2

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Cup Rounder

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Triple Divider

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VR 2500

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VM Series

VM-Series

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V4 Line Series

Handmade quality in industrial production: The Rheon lines offer efficient production of high quality breads.

 

Complete dough dividing and weighing lines by Rheon for mid-sized and industrial manufactures of bread and other dough products feature the most advanced technology for forming and portioning like the Gravimetric® Method. Our patented V4 Stress Free system® protects the dough from any damage.

V4 Series

V4 SR-6 Line

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V4 Universal Baguette Line

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V4 Pizza Sheet Line

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HM Production Line

HM Handy Pastry Line

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V4 Pastry / Lamination Line

V4 Pastry / Lamination Line

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Optional Devices

Complementary equipment for dough sheet processing units and lines.

Options and Devices

Compact Panner

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Paper Cup Feeder

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Solid Feeder

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Double Filling Feeder
(Screw Type)

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Double Filling Feeder
(Pump Type)

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Heat Stamper

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Kubba Shutter

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Ultra Sonic Guillotine Cutter

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